Guest guest Posted March 13, 2008 Report Share Posted March 13, 2008 Creole Mushrooms 1/4 cup red wine 2 garlic cloves, minced 1 teaspoon oregano 1 medium onion, diced 1 green bell pepper, diced 1 jalapeno pepper, chopped 1 medium tomato, diced 1/2 pound whole button mushrooms 1 tablespoon tomato paste Simmer the garlic, oregano and onion in the wine for 5 minutes. Add diced bell pepper and the jalapeno pepper. Cook, stirring frequently, for 2 minutes. Add tomatoes and cook for another 5 minutes. Finally add the mushrooms and the tomato paste. Cook until the sauce is thickened. Serve hot. Serves 4. ______________________________\ ____ Looking for last minute shopping deals? Find them fast with Search. http://tools.search./newsearch/category.php?category=shopping Quote Link to comment Share on other sites More sharing options...
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