Spicy Bloody Marys for 6-8 people

[Guest guest]

Spicy Bloody Marys

 

1 48 oz. can good-quality tomato juice

3/4 cup fresh orange juice

3 tablespoons Worcestershire sauce

2 tablespoons prepared horseradish

2 tablespoons lemon juice

1 teaspoon hot-pepper sauce, such as Tabasco

1 1/2 teaspoons celery salt

Ice cubes as needed

3/4 to 1 cup vodka

6 to 8 celery stalks, leaves attached

6 to 8 lemon slices, optional

 

In a large pitcher, stir together the tomato and

orange juices, Worcestershire sauce, horseradish,

lemon juice, hot-pepper sauce and celery salt. Cover

and refrigerate until well chilled.

Yields 6 to 8 servings.

 

 

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