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Baked Corn Casserole

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To me this is so good I could eat for an after dinner

treat. Hope you like.

 

Baked Corn Casserole

 

1 can creamed corn

1 can whole kernel corn

1 large onion, chopped

1 medium bell pepper, chopped

1 2 oz. jar pimiento, chopped

salt and pepper, to taste

red pepper flakes, to taste

2/3 cup milk

1 egg, beaten

1 cup cracker crumbs

1 cup shredded cheddar cheese

1/4 cup butter, melted

 

Combine all ingredients in order given; mix well. Pour

into greased 2 quart ovenproof casserole. Bake at 350

degrees for 1 hour.

 

 

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