Curried Cauliflower

[Guest guest]

Curried Cauliflower

 

1 tbsp. canola oil

3/4 cup chopped onion

3/4 cup frozen green peas

1 head of cauliflower, chopped and steamed

1 tbsp. curry powder

2 tsps. cumin

1/8 tsp. salt

1/8 tsp. black pepper

 

Heat canola oil in large skillet. Add onion and sauté

for one minute. Add remaining ingredients and stir

until vegetables are coated with the spices. Cook on

medium heat for 10 minutes, stirring often.

Serves 4.

 

 

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