Guest guest Posted July 5, 2007 Report Share Posted July 5, 2007 This sounds wonderful. I wonder if I can find the melegueta pepper, what's it look like, can I sub it with another pepper??? Thanks in advance, Mari , Renuka Singh <rsingh7567 wrote: > > Tunisian Five Spices (Qalat Daqqa) > > 2 teaspoons black peppercorns > 2 teaspoons cloves > 1 teaspoon grains of paradise, (melegueta pepper) > 4 teaspoons grated nutmeg > 1 teaspoon ground cinnamon > > Called qalat daqqa in Arabic, this blend is used in > vegetable dishes. > Grind the peppercorns, cloves and grains of paradise > together, then mix in the nutmeg and cinnamon. In an > airtight jar, the blend will keep for 3-4 months. > > > > ____________________ ______________ > Need a vacation? Get great deals > to amazing places on Travel. > http://travel./ > Quote Link to comment Share on other sites More sharing options...
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