Spicy Yogurt Peanut Sauce for Fries

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Spicy Yogurt Peanut Sauce for Fries

 

1/2 cup plain yogurt

1/2 cup chunky peanut butter

1 tablespoon soy sauce

1 tablespoon lemon juice

2 teaspoons finely chopped, peeled ginger root

1 to 1/2 teaspoons crushed red pepper

 

In food processor or blender, process yogurt, peanut butter, soy sauce, lemon

juice, ginger root and red pepper until smooth, pulsing on and off. Place in a

small bowl. Cover and chill until ready to serve. Serve with fries or potato

wedges.

Makes about 1 1/4 cups.

 

 

 

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