Pepper and Tomato Relish

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Pepper and Tomato Relish

 

3 large tomatoes, peeled and seeded

3 bell peppers, roasted, peeled and minced

2 cloves garlic, minced

1 teaspoon cumin

1/4 teaspoon cayenne

1 tablespoon lemon juice

1/4 cup chopped parsley

 

Saute tomatoes for 6 minutes or until dry. Add rest of

ingredients. Mix well. Season with salt and pepper to

taste. Serve at room temperature.

 

 

 

 

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