Spicy Lima Bean and Leek Soup

[Guest guest]

Spicy Lima Bean and Leek Soup

 

8 cups water

1/4 cup lentils

1/2 cup lima beans

1/4 cup wild rice

1 large leek

1/4 cup tomato sauce

4 dash hot sauce

soy sauce

 

Bring the water to a boil in a soup pot and add

lentils; simmer

covered 1/2 hour or more. Add the lima beans and cook

another 1/2 hour.

Add the rice and cook another 20 minutes. Add the

chopped green portions

of a large or 2 medium well washed leek and simmer 10

minutes. Add

the sliced white portion of the leek and the remaining

ingredients.

Simmer 15 minutes and serve. Serves 8.

 

 

 

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[Guest guest]

Are these fresh, dry or frozen lima beans? Sound good. I'm thinking with that

1/2 hr. cook time that they are fresh or frozen probably, but wanted to make

sure. This sounds like an interesting combo. Thanks.

Judy

-

Gypsy G

Friday, March 09, 2007 8:36 PM

Spicy Lima Bean and Leek

Soup

 

 

Spicy Lima Bean and Leek Soup

 

8 cups water

1/4 cup lentils

1/2 cup lima beans

1/4 cup wild rice

1 large leek

1/4 cup tomato sauce

4 dash hot sauce

soy sauce

 

Bring the water to a boil in a soup pot and add

lentils; simmer

covered 1/2 hour or more. Add the lima beans and cook

another 1/2 hour.

Add the rice and cook another 20 minutes. Add the

chopped green portions

of a large or 2 medium well washed leek and simmer 10

minutes. Add

the sliced white portion of the leek and the remaining

ingredients.

Simmer 15 minutes and serve. Serves 8.

 

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