Guest guest Posted March 6, 2007 Report Share Posted March 6, 2007 Curried Yogurt Garlic Dip 1 cup plain yogurt 1 cup sour cream 1 teaspoon dry mustard 2 teaspoons curry powder 2 teaspoons garlic powder Add each ingredient in the order listed, blending constantly until all are well blended and the mixture is smooth. Cover and chill. Makes about 2 cups of dip. Don't get soaked. Take a quick peak at the forecast with the Search weather shortcut. Quote Link to comment Share on other sites More sharing options...
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