Guest guest Posted January 25, 2007 Report Share Posted January 25, 2007 Spicy Bloody Mary Salsa 2 medium tomatoes, seeded and chopped 1 orange, peeled, sectioned and chopped 2 stalks celery, chopped 2 green onions, sliced 1 jalapeno chile, seeded and finely chopped, optional 1/2 cup reserved bloody Mary marinade Stir together tomatoes, orange, celery, onions and chile, if desired, in medium bowl. Add reserved marinade. Gently toss until tomato mixture is coated. Yields 3 cups. Never miss an email again! Toolbar alerts you the instant new Mail arrives. Check it out. Quote Link to comment Share on other sites More sharing options...
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