Baby Potatoes in Garlic Sauce

[Guest guest]

Baby Potatoes in Garlic Sauce

 

1 1/2 lbs. baby potatoes

 

Marinade for potatoes:

3 tbsps. corn flour

1/2 tsp. brown vinegar

1/2 soy sauce

1/4 tsp. ajinomoto (msg), optional

salt and pepper to taste

 

For the sauce:

1/2 cup chili sauce

1 tbsp. celery

1 tbsp. garlic paste

1 tsp. ginger paste

2 spring onions,

salt to taste

 

Peel and soak potatoes in cold water for 10 minutes.

Prick with fork and marinate in the potato marinade mixture for 15 minutes.

Deep fry in hot oil till light brown.

Drain and keep aside.

In a pan, mix all the ingredients mentioned for the sauce except celery.

Boil for 3 to 4 minutes, add the fried potatoes. Simmer on low for 2 minutes.

Remove from heat, add celery and spring onion leaves.

Mix well and serve hot with fried rice.

Serves 4.

 

 

 

8:00? 8:25? 8:40? Find a flick in no time

with the Search movie showtime shortcut.