Garlic, Cheese, And Nut Dip

[Guest guest]

Garlic, Cheese, And Nut Dip

 

2 garlic cloves

1/2 cup cream cheese, softened

1/2 cup sour cream

1/4 cup white onion, diced

1 1/2 teaspoons paprika

1 1/2 teaspoons curry powder

1 1/2 teaspoons chili powder

1 teaspoon dried dill, crushed

1 cup cheddar, sharp, shredded

1/3 cup walnuts, chopped

1 tablespoon fresh dill, chopped

 

Crush the garlic with a garlic press and beat into the cream cheese until the

mixture is smooth. Blend in the sour cream. Mix in the onion, spices, and dill,

blending well. Fold in the cheddar cheese and nuts. May be served at room

temperature or chilled.

Makes about 2 1/2 cups.