Guest guest Posted November 28, 2006 Report Share Posted November 28, 2006 Dried Herb Blend For corn and other vegetables 4 tablespoons paprika 1 teaspoon cayenne pepper 1 tablespoon black pepper 1 tablespoon garlic powder 1 tablespoon salt 1 teaspoon thyme Combine all ingredients and pour into a shaker. Use on any vegetable instead of salt. Wonderful recipes for all occasions.gourmet-garden-of-good-eatin All new Mail Get news delivered. Enjoy RSS feeds right on your Mail page. Quote Link to comment Share on other sites More sharing options...
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