Cuban Black Beans

[Guest guest]

Just want to share a couple of my favorite recipes. I posted them

yesterday, but I dont think it went through.

 

1 pd. black beans, washed

1 onion, chopped

1 red bell pepper, chopped

1 green bell pepper, chopped

2 bay leaves

1 1/2 tsp paprika

1 1/2 tsp ground cumin

1 tbsp dried oregano

2 minced hot green chili peppers

3 cloves garlic, minced

1/4 cup balsamic vinegar

season to taste

 

In a large bowl, soak beans in water to cover overnight (you can

soak them for 5-6 hours)

Rinse beans, and transfer to a large stockpot. Add onion, bell

peppers, bay leaves, paprika, cumin, oregano, and chili peppers,

along with water to cover. Bring to a boil, reduce heat, and simmer

for 1 1/2 hours. Test beans for tenderness, and when tender add

garlic and balsamic vinegar. Season to taste.