Guest guest Posted November 17, 2005 Report Share Posted November 17, 2005 I made this tonight for dinner. 2 cans creamed style corn 1 cup frozen corn defrosted some pearl onions 1 cup flour Ener-g egg replacer equivilnat to 4eggs some salt, pepper and sage mix it all together and bake for 45 min at 375 eat and enjoy Gayle Quote Link to comment Share on other sites More sharing options...
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