Guest guest Posted November 4, 2005 Report Share Posted November 4, 2005 I'm fascinated with this recipe. I'll get to it soon. Kind of goes down towards the bottom of the pan like the appelpaj. Sounds good to me. Thanks PT, Donna ~ PT ~ <patchouli_troll wrote: Hi Donna. The flavor is wonderful, sort of like a spice cake with ribbons of mocha fudge running through, and on the bottom there is a mocha warm pudding or syrup. You cut the cake-like part and use a spatula to scoop it on a plate and might have to go back to get all the warm fudgy-mocha pudding part to drizzle on top and over the scoop of ice cream. FareChase - Search multiple travel sites in one click. Quote Link to comment Share on other sites More sharing options...
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