Guest guest Posted October 27, 2005 Report Share Posted October 27, 2005 No, Susie I haven't made a masa with canned hominy but I do have a masa tamale recipe from a Native American girl I once worked with. Instead of stuffing the tamale you put the roasted corn, peppers and cheese right into the dough. I know right where my recipe is so I will post it tonight. I have many Mexican cookbooks and will browse through them for a canned hominy masa recipe for you. Donna " artichoke72x " <artichoke72x wrote: you are most welcome, donna. whenever i make tamales, i always make a double batch. they freeze so well. whenever dh want a tamale, he can just take it out of the freezer and zap it for 45 seconds in the microwave. also great for quick dinners. have you ever made masa using canned hominy? i used to have a recipe but can't find it now. susie --- purplepassion <thelilacflower wrote: > My masa is almost like this one you posted. That's > wonderful, now I don't have to go home and dig for > it. I usually make tamales for Christmas/New Years. > Thank you once again for this posted recipe. > Donna Mail - PC Magazine Editors' Choice 2005 Quote Link to comment Share on other sites More sharing options...
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