self crust pumpkin pie

[Guest guest]

makes 8 servings, 150 calories, 1.4 grams of fat and 29 grams of

carbohydrates per serving

2 large eggs

1 cups of canned or cooked pumpkin or yams (1lb can)

1 cup nonfat dry milk powder

2/3 c. brown or white sugar

1/4 tsp salt

11/2 tsp pumpkin pie spice or cinnamon

1/4 cup flour

1 cup water

preheat oven to 350 degrees. Mix all ingredients except water in a large

bowl. Slowly tire in water. Mix well. Pour in a greased 9 in pie plate

bake for 45-50 minutes or until a knife inserted near the center comes out

clean.

 

This is very yummy!

Julie