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Hoppin John recipe

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Another of my favorites I have made vegetarian.

 

Hoppin' John

 

1 1/2 cups black eyed peas

1 cup chopped onions

1/2 cup chopped celery

1/4 teaspoon red pepper flakes

2 cloves of crushed garlic

2 bay leaves

Salt and Pepper as needed

couple vegetarian sausages cut in rounds (Boca or Tofurkey make good ones)

1 cup uncooked rice

 

Soak black eyes peas in 6 cups of water or 6 hrs. or overnight.

Drain and cover with 5 cups of water. Add onions, celery, pepper, garlic and

bay leaves.

Bring to a boil and simmer low for one hour. Adjust seasonings.

Stir in sausage rounds and rice add a little water if needed, bring to boil,

cover and cook 20 mins.on simmer. (remove bay leaves before serving).

 

 

 

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Awesome recipe, Lawanna. Thanks!

Isn't this dish one that is often served for

good luck on New Year's Day? :)

 

~ pt ~

 

The plainest sign of wisdom is a continual cheerfulness:

her state is like that of things in the regions above the

moon, always clear and serene.

~ Michel de Montaigne

~~~*~~~*~~~*~~~>

, lawanna <lawannasoul>

wrote:

>

> Another of my favorites I have made vegetarian.

>

> Hoppin' John

>

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