Guest guest Posted October 23, 2005 Report Share Posted October 23, 2005 Trying to get the rusks posted. They are similar to biscotti. Great for our coffee, tea and milk dunkers. You're so welcome. It's not really a hard to make brread recipe and you get two good loaves out of it. Donna Amy <sandpiperhiker wrote: Ooh, gonna have to make this soon... :-) Thanks, Donna! Quote Link to comment Share on other sites More sharing options...
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