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Boquitas recipe here I know Chanda that kids love these also

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I got my sisters recipe to post here. I had these last night at her house. I

have my beer headache right now or I would have got in here earlier and posted

this.

 

Boquitas (in Spanish it means little mouthfuls)

 

1 15 ounce can of refried beans or you could use the homemade ones

1 dozen no lard flour tortillas

1 cup of grated cheedar cheese

2 cups of salsa jar or homemade

 

Mash the refried beans with a fork to make them easy to spread.

Cut the tortillas in half. Fill each half tortilla with refried beans and

sprinkle a little cheese on them. Fold tortilla over to make a triangle sort of

shape.

In a large frying pan heat a little oil, if you prinkle a drop og water and it

sizzles then it's hot enough. Fry boguitas in batches, squeezing the edges

closed with the metal tongs when turning them. Cook up until the tortillas are

golden brown about 1 - 2 minutes on each side.Drain on paper towels. Serve with

salsa on the side.

 

 

 

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