Avocado Pie my potluck recipe contribution

[Guest guest]

This is always accepted with big smiles and I usually make two of them.

 

Avocado Pie

 

1 1/2 cups Mexican salsa in mild,medium or hot

2 large ripe avocados

1 envelope of ranch style dressing mix

2 teaspoons of lemon juice

1/2 cup sour cream

1/2 cup mayonnaise

1 bunch of green onions chopped, include the tops

1 4 ounce can of chopped black olives

1 cup shredded Jack cheese

1/4 cup chopped cilantro or parsley

Tortilla chips for serving

 

Place salsa in a colander to drain.

Cut avocados in half and remove pits, scoop avocados into medium bowl. Mash

with a fork until fairly smooth. Add ranch dressing mix and lemon juice and

stir to blend well.

In a small bowl mix sour cream and mayo.

To assemble, spread mashed avocado on bottom of an 8 inch glass pie plate.

With a spatula, cover evenly with sour cream mixture. Spread drained salsa over

the sour cream mixture. Cover with green onions, then chopped olives, then Jack

cheese. Sprinkle cilantro or parsley over top.

Refrigerator one hour or more before serving.

Serve with a bowl of tortilla chips.

 

 

 

Music Unlimited - Access over 1 million songs. Try it free.

 

 

[Guest guest]

In a message dated 10/14/05 10:16:06 AM Eastern Daylight Time,

mrraymondbest writes:

 

> This is always accepted with big smiles and I usually make two of them.

>

 

And I can understand why....sounds wonderful! Can't wait to try it. I could

cheerfully live on avocados for the rest of my days.

 

TM

 

 

 

[Guest guest]

--- this was totally awesome and VERY addictive : ). I made it last

night and next time I will have to cut it in half as there is just me--

it makes quite a bit : ). splitting it today with a

friend : )...thanks for the awesome recipe : )...........

 

Anne