Roasted Mexican Potatoes I just want to say thanks

[Guest guest]

Man, Chanda you are Donna make me laugh along with feel good about

trying to cook. Everyone posts great stuff in this group.

I just have some simple recipes to send in but I try. Amy you will

like these potatoes I think. I do drink a beer when I eat these.

Paul

 

 

 

 

 

, " PuterWitch "

<puterwitch@c...> wrote:

>

> thanks Paul!

> I love Mexican flavored things.

> You are becoming quite the cook now that you switched to veggie.

> I am gonna try these next week. I bet they go well with BEER too

huh Paul, LOL.

> hugs,

> Chanda

>

> -

> paul v

>

> Sunday, October 09, 2005 10:45 PM

> Roasted Mexican Potatoes recipe posted

>

>

> Roasted Mexican Potatoes

>

> 4 medium sized brown potatoes

> 1 packet of taco seasoning mix one without MSG.

> 3 tablespoons cornmeal

> 1/4 c. olive oil

>

> Heat the oven to 450 degrees. Poke potatoes with a fork. Place

in microwave. Now microwave on HIGH for 6 to 8 minutes and almost

done but still kind of firm.

>

> While those are in the microwave, take a plastic bag, combine

taco seasoning mix,

> and cornmeal. Mix well.

> Cut cooked potatoes lengthwise into quarters. Place in large

> baking dish.

> Coat with oil; toss to coat. Now dump the

> potatoes in a plastic bag with seasoning mixture; shake to coat.

> Arrange potatoes on a sprayed baking sheet.

> Bake at 450 for 8 minutes, turn one time after 4 mionutes of

baking. They should be golden brown and done in the 8 minutes.

>

>

>

>

>

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>

[Guest guest]

> Man, Chanda you are Donna make me laugh along with feel good about

> trying to cook. Everyone posts great stuff in this group.

> I just have some simple recipes to send in but I try.

 

Paul, just because a recipe is complicated doesn't mean it's good!

(That's why we like only " tried & true " here! :-) And simple is great

- faster, easier... and often you get the actual taste of say, the

potatoes, instead of the taste of the fancy fat-filled sauce! So be

proud of your " simle recipes " and enjoy the fun of cooking, no matter

what...

 

> Amy you will like these potatoes I think. I do drink a beer when I eat

> these.

 

Paul, they're on the menu for Sunday! :-)

 

*hugs*

Amy