Appelpaj' Swedish Apple Pie recipe post recipe review

[Guest guest]

-

I just gave up dinner to eat almost half of this hot from the oven.

It's way tooooo good! I used Granny Smiths and added cardamom.

Thank you for my Thanksgiving holiday pie recipe.......Marsha

 

 

 

 

 

-- In , purplepassion

<thelilacflower> wrote:

>

> One of my Grandma's good old Swedish recipes. I grew up with this

apple pie.

>

> " Appelpaj " Swedish Apple Pie

>

> 4 to 5 med. apples Granny Smith or Gala peeled, core & sliced

> 1 1/4 cups sugar (if using Gala apples reduce the sugar to scant

cup)

> 3 tsps. cinnamon

> dash of cardamom (optional but I always use it)

> 3/4 cups butter or margarine

> 1 cup flour

> 1 egg slightly beaten

>

> Preheat oven to 350 degrees. Lightly grease a pie pan or glass pie

plate.

> Peel, core and slice apples and fill pie plate 3/4 full with slices.

> Mix only 1/4 cup of the sugar and the cinnamon and cardamom if

used, mix well and sprinkle over the apple slices.

> In a small saucepan melt butter and remove from heat. Add balance

of sugar, flour and egg. Stir to mix well. Pour over apples . Bake

for 45 mins.

> Note*

> The crust forms and goes through the pie, it's really a unique

pastry. Serve hot with soy or regular ice cream.

> I use a 9 inch pie plate.

>

>

> " I guarantee you, this place will

> blow your mind. "

> Source: Norman Whitfield

> Psychedelic Shack

>

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