Guest guest Posted October 7, 2005 Report Share Posted October 7, 2005 Spicy Hummus 1 15 ounce can garbanzo beans 2 tablespoons of tahini 1/2 or 1 tsp. crushed red pepper flakes 1 tsp. ground cumin 1 tsp. ground coriander 1 garlic clove crushed up 1/2 lemon juiced some salt Dump all this in the blender and blend until smooth. It's good as a dip or on steamed flour tortillas or in a sandwich. for Good Click here to donate to the Hurricane Katrina relief effort. Quote Link to comment Share on other sites More sharing options...
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