Cherry Tomatoes Stuffed with Guacamole (recipe)

[Guest guest]

these are a great appetizer. add minced onion,

cilantro, and jalapenos to the quacamole to spice it

up a bit.

 

Cherry Tomatoes Stuffed with Guacamole

 

24 ripe cherry tomatoes

1 clove of garlic, peeled

1/2 teaspoon salt

1 large ripe avocado

fresh lime juice

Small coin sized corn chips

 

Slice tops off cherry tomatoes and scoop out insides.

Reserve 1/2 cup of the pulp and discard the rest.

 

With a fork, mash clove of garlic with the salt to

make paste. Mash the ripe avocado until smooth. Add

the garlic mixture. Add the tomato pulp to the mashed

avocado. Add a little lime juice.

 

Stuff the cherry tomatoes with this mixture. These can

be chilled for a hour or so. When ready to serve,

stick a corn chip in the guacamole in each tomato.