Guest guest Posted September 22, 2005 Report Share Posted September 22, 2005 Kids love these. "Tofu fish sticks"1 package of firm or extra firm tofu1 tblsp kelp powder1 cup cornmeal1/3 Braggs Aminos or soy sauce1 tblsp Mrs. Dash, Spike or Vegit seasoning1/3 cup waterOlive or Canola oil to coat the baking pan"Dipping Sauce"1/2 cup mayo or vegan mayo1 tblsp nutritional yeast flakes1/2 cup sweet pickle relish1 tblsp sweet pickle juiceCut tofu into long or short thin strips. Marinate in mixture of water, Braggs,seasoning and kelp powder for about 1 hour in the fridge. Combine dipping sauceingredients in small bowl and refrigerate.Preheat oven to 400 degrees and use olive or canola oil to coat baking pan.Bake sticks in oven for 10 mins. Turn and bake for 10 more minutes. Let cool afew minutes before serving with dipping sauce.. "We take a walk, the sun is shining down.Burns my feet as they touch the ground."Good Day Sunshine - Beatles for Good Click here to donate to the Hurricane Katrina relief effort. Quote Link to comment Share on other sites More sharing options...
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