Guest guest Posted December 5, 2001 Report Share Posted December 5, 2001 This morning I had what I call fake beans and ham. It was white navy beans with a soy hotdog cut up in it;however, it almost tasted too much like regular meat, ya know like regular ham. Whats your call on all this? Is " mock meat " too much like meat? Should we stay away from it? Quote Link to comment Share on other sites More sharing options...
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