Hello and recipe inquiry

[Guest guest]

Hi :

 

My name is Anne and I have a spouse (Ron) and a five month old son (Tom).We

aren't strictly vegetarian . Well Tom is . I have several vegetarian

cookbooks that I love to peruse for inspiration. I tend to use recipes only

as a guide unless I am dealing with something totally new to me. I am

looking for a good (simple) tempura recipe and a vinegar based dipping sauce

for it. Plus any preparation tricks . Is canola oil okay for frying in or

should a peanut oil be used ?

 

Thanks in advance, Anne