FriChik Cheese Quiche

[Guest guest]

( from Worthington Foods 50 Award Winning Recipes) FRICHIK CHEESE QUICHE

1 T margarine

12½ ounce can Worthington FriChik, drained and coarsely chopped ½

cup fresh mushrooms, sliced

¼ cup green onion, chopped

¼ cup green pepper, chopped

2 T pimento, chopped

1 cup low-fat cheddar cheese, shredded, divided 9 inch pie crust,

unbaked

3 eggs or 3/4 cup Morningstar Farms Scramblers 3/4 cup skim milk 1 t.

McKay's Chicken Style Instant Broth & Seasoning 1/4 t. salt (optional)

1 T green onion, chopped

1) Preheat oven to 350 F

2) In a large skillet on medium heat melt margarine

3) Add Worthington Frichik, mushrooms, onion, green pepper and pimento.

Saute for 3-5 minutes or until vegetables are tender.

4) Remove the skillet from heat and let vegetable mixture cool slightly.

Stir in ½ cup cheese.

5) Place mixture in pie crust.

6) In a large bowl mix together egg product, milk, seasoning and salt

(optional). Pour over mixture in pie crust.

7) Top with remaining cheese and green onion.

8) Bake, uncovered, at 350F for 45 minutes or until knife inserted in

center

comes out clean.

9) Allow to stand 10 minutes before serving. ---

[Guest guest]

catol... I got that one, but didnt get the others... and the names looked too good!!! cant stand missing even one good recipie.... please try again? thanks"You must be true to yourself. Strong enough to be true to yourself. Brave enough to be stong enough to be true to yourself. Wise enough to be brave enough to be strong enough to shape yourself from what you actually are.Sylvia Constance Ashton-Warner, author and educator, (1908-1984)"

 

 

>caroltreehugger > > > FriChik Cheese Quiche >Thu, 27 Sep 2001 16:07:16 -0700 (PDT) > > >( from Worthington Foods 50 Award Winning Recipes) FRICHIK CHEESE QUICHE >1 T margarine >12½ ounce can Worthington FriChik, drained and coarsely chopped ½ >cup fresh mushrooms, sliced >¼ cup green onion, chopped >¼ cup green pepper, chopped >2 T pimento, chopped >1 cup low-fat cheddar cheese, shredded, divided 9 inch pie crust, >unbaked >3 eggs or 3/4 cup Morningstar Farms Scramblers 3/4 cup skim milk 1 t. >McKay's Chicken Style Instant Broth & Seasoning 1/4 t. salt (optional) >1 T green onion, chopped >1) Preheat oven to 350 F >2) In a large skillet on medium heat melt margarine >3) Add Worthington Frichik, mushrooms, onion, green pepper and pimento. >Saute for 3-5 minutes or until vegetables are tender. >4) Remove the skillet from heat and let vegetable mixture cool slightly. >Stir in ½ cup cheese. >5) Place mixture in pie crust. >6) In a large bowl mix together egg product, milk, seasoning and salt >(optional). Pour over mixture in pie crust. >7) Top with remaining cheese and green onion. >8) Bake, uncovered, at 350F for 45 minutes or until knife inserted in >center >comes out clean. >9) Allow to stand 10 minutes before serving. --- > Get your FREE download of MSN Explorer at http://explorer.msn.com