Arousing Artichoke Pasta

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Arousing Artichoke Pasta

 

1/2 lb. tri-colored pasta (or elbow macaroni)

1/2 medium onion, chopped

2 cloves garlic, minced

1 Tbsp. olive oil

1/2 lb. firm or extra-firm tofu, diced

1 (14-oz.) can artichoke hearts, quartered

1 (12-oz.) can diced tomatoes

1 (8-oz.) can tomato sauce

 

Cook the pasta according to the package directions. While the pasta is

cooking, sauté the onion and garlic in the olive oil for 1 to 2 minutes. Add

the diced tofu and sauté for 2 minutes, then add the artichokes, tomatoes,

and tomato sauce. Drain the pasta and combine all the ingredients.

 

Makes 4 servings.

 

http://www.lettuceladies.com/recip.html

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I haven't lost my mind.............

It's backed up on disk somewhere......

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