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tofu salad

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Tofu Salad

 

vegetarian

 

1 block tofu

2 Tbsp. soy sauce

6 Tbsp. nutritional yeast

1 small finely chopped onion (optional)

1 stalk finely chopped celery

3 Tbsp. soy or regular mayo

1 tsp. curry powder or turmeric

2 Tbsp. sweet pickle relish

 

 

Cut the tofu into four pieces and grate on a cheese grater or crumble with

lean hands into a large bowl. Add the rest of the ingredients and stir until

well mixed. Chill in the fridge until ready to serve. Spread on toasted

bread with lettuce and tomato. These sandwiches are great for picnics!

 

 

Yield:

Preparation Time:

Contributor:

-----

regards,

Lori Ghany

moderator: walkitoff

 

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