Cashew Mushroom Alfredo Sauce over Noodles

[Guest guest]

The cashew "butter" in this recipe is so creamy and delicious, it is far better than any Alfredo sauce I have had! Cashew Mushroom Alfredo Sauce over Noodles Recipe By :Serving Size : 4 Preparation Time :0:00Categories : Amount Measure Ingredient -- Preparation Method-------- ------------ -------------------------------- 1 onion -- diced 3 garlic cloves -- diced 1 tablespoon oil 1/2 bell pepper -- diced 5 cups mushrooms -- sliced thick 3 tablespoons fresh dill 1/4 cup water 1/4 cup cashew butter 2 tablespoons nutritional yeast 1 teaspoon tarragon 3 tablespoons Bragg Liquid Aminos 1 teaspoon onion powder 2 teaspoons Spike seasoning 1 teaspoon garlic powder Saute onion and garlic in 1 tablespoon oil or water. Add pepper and cook until soft. Add mushrooms and a minute later, add dill and stir. In a blender, blend 1/4 cup of water with cashew butter and remaining seasonings. Pour over cooking vegetables. Simmer on low heat and stir for 5 minutes. Serve warm over noodles. Source: "Incredibly Delicious - The Vegan Paradigm Cookbook"Copyright: "2000 by Gentle World, Inc."