Zucchini Recipe

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Lemon zucchini (Italian recipe)

 

Ingredients:

 

3 or 4 zucchini (green squash)

1 or 2 lemons

salt

black pepper

chopped parsley

1 tpsp extra virgin olive oil

1 clove garlic, chopped

 

Directions:

 

Wash well the zucchini. Thinly slice them. Prepare a marinade with the

juice and pulp of 1 or two lemons (depends on their dimensions), salt,

black pepper, garlic, parsley and olive oil. Put a layer of zucchini slices

in a bowl and pour a little of the marinade at the top, do the same for all

the layers of zucchini slices. Keep the bowl in a cool place and let it

rest for 6 to 8 hours, occasionally pouring some

of the lemon marinate at the bottom on the top layers of the zucchini.

 

Grill the zucchini for a couple of minutes (till they become tender. Keep

the marinade and use it as a dressing for the grilled zucchini.

 

Serves: 4

 

Preparation time: 30 minutes + time to marinade the zucchini