Guest guest Posted July 27, 2001 Report Share Posted July 27, 2001 >>I think the best tofu is deep-fried (lots of texture then), << I like to slice my tofu and then dip it into Italian Seasoned bread crumbs and then fry it and serve with spaghetti sauce to dip in... yummmy = ) You might also get the firm tofu. ICE Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.