Guest guest Posted July 23, 2001 Report Share Posted July 23, 2001 Vegetarian Hominy Salad 1 15 oz can white or yellow hominy, rinsed & drained 2 medium tomatoes, chopped 1/2 red onion, chopped 1-2 jalapenos, seeded & chopped 1/2 cup chopped cilantro 1 to 2 1/2 oz. can sliced ripe olives (optional) juice of 1 lime salt and pepper lettuce leaves Combine hominy, tomatoes, onion, jalapenos, cilantro and olives. Add lime juice and season with salt and pepper. Toss until well-mixed. Serve on lettuce leaves. Makes 4 servings. Quote Link to comment Share on other sites More sharing options...
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