Orange Rice

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Vegetarian, Low-Fat Orange Rice

 

1 c. brown basmati rice

1 c. to 1 1/2 cs. water

2/3 c. orange juice

1 cinnamon stick

6 whole cloves

1/4 tsp. ground ginger

1 tbsp. golden raisins

 

Soak rice for 30 minutes to 2 hours before cooking; drain. In a

medium-size saucepan, combine remaining ingredients. Bring to a boil;

reduce heat. Add drained rice. Cook, partially covered, until

liquid is absorbed about 15 minutes. Remover cloves abd cinnamon

stick. Fluff with a fork and serve.

Makes 4 servings.

Calories...158...Fat...1 g...Protein...3 g...Carbs...35 g...Sodium

....33 mg...Fiber...0.2 g.