Guest guest Posted July 14, 2001 Report Share Posted July 14, 2001 Vegetarian, Low-Fat Apple Pancakes 1-1/2 cups whole wheat pastry flour 1/4 teaspoon salt 1 Tablespoon baking powder 2 Tablespoons apple juice concentrate, thawed 3/4 cup lowfat soy milk 2 green apples, cored and grated Mix the flour, salt and baking powder together; mix the apple juice concentrate and soy milk separately. Add wet ingredients to the dry; add the grated apples and stir gently until well blended. Spray skillet with vegetable cooking spray and preheat until it is moderately hot. For each pancake, use about 3 Tablespoons of batter. Cook 3 minutes on each side or until golden brown. Makes 3 servings. Calories...300...Fat..2 g...Fiber...0.7 g. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 14, 2001 Report Share Posted July 14, 2001 Dancer, Is there a difference between whole wheat flour and pastry flour? Thanks, Karla B. Dancer^ [coolcook]Saturday, July 14, 2001 11:06 AM Subject: Apple Pancakes Vegetarian, Low-Fat Apple Pancakes1-1/2 cups whole wheat pastry flour1/4 teaspoon salt1 Tablespoon baking powder2 Tablespoons apple juice concentrate, thawed3/4 cup lowfat soy milk2 green apples, cored and gratedMix the flour, salt and baking powder together; mix the apple juiceconcentrate and soy milk separately. Add wet ingredients to the dry; add thegrated apples and stir gently until well blended. Spray skillet withvegetable cooking spray and preheat until it is moderately hot. For eachpancake, use about 3 Tablespoons of batter. Cook 3 minutes on each side oruntil golden brown.Makes 3 servings.Calories...300...Fat..2 g...Fiber...0.7 g.contact owner: -owner Mail list: Delivered-mailing list List-Un: - no flaming arguing or denigration of others allowedcontact owner with complaints regarding posting/list or anything else. Thank you.please share/comment/inform and mostly enjoy this list Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 15, 2001 Report Share Posted July 15, 2001 Dancer, Is there a difference between whole wheat flour and pastry flour? Thanks, Karla B. Hi Karla I don't think so, I use whatever I have on hand..and it works. Dancer^ Quote Link to comment Share on other sites More sharing options...
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