Vegetarian Squash With Apples TNT

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Vegetarian Squash With Apples TNT

 

2 medium butternut squash, peel, seed, & chop

6 tbsps. butter

6 tbsps. brown sugar

1/4 tsp. nutmeg

1 tsp. cinnamon

1 pinch pepper

1/2 c. pecans, chopped

2 cs. corn flakes, crushed

1 1/2 lbs. apples, peeled and sliced

 

Steam squash until tender. Mash with 1/4 cup butter, 2

tablespoons brown sugar, and spices. Melt 2 tablespoons of

butter, add corn flakes, pecans, 1/4 cup of brown sugar.

Toss until coated.

In greased 2 quart casserole, layer apples and squash.

Top with corn flakes. Bake 12-15 minutes at 350 degrees.

Makes 6 servings.