Guest guest Posted April 23, 2001 Report Share Posted April 23, 2001 Vegetarian Honey-Mint Lemonade 2 cs. water 1/2 c. honey 4 sprigs fresh mint 1 c. fresh lemon juice sugar ice Combine water & honey in saucepan and bring to boil over high heat. Remove from heat. Add mint and let cool. Pour liquid through strainer into pitcher and discard mint. Add lemon juice. Taste and add sugar to desired sweetness. Chill. To serve, fill glasses with ice and pour in lemonade. Makes 2 servings. Quote Link to comment Share on other sites More sharing options...
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