Vegetarian Potatoes Primavera

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Vegetarian Potatoes Primavera

 

10 large mushrooms, cleaned & quartered

2 medium zucchini, cut into 1 " cubes

2 medium red bell peppers, seeded, cut 1 " cubes

2 medium potatoes, scrubbed, cut 1 " cubes

1 mediumhopped onion, coarsely chopped

5 tsps. olive oil

salt & freshly ground pepper to taste

 

Preheat oven to 425 degrees. In a large roasting pan, toss

together all ingredients except salt & pepper. Roast for

about 45 minutes, or until vegetables are nicely browned

and potatoes are tender, stirring occasionally. Sprinkle

with salt & pepper. Serve hot or at room temperature.

Makes 4 servings.