Vegetarian Spinach Salad With Stawberries

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Vegetarian Spinach Salad With Stawberries

 

1 pound fresh spinach

1 pint fresh strawberries, washed and hulled

1/2 cup slivered toasted almonds

 

Dressing:

1/2 cup olive oil

1/4 cup cider vinegar

1/4 cup sugar

2 tablespoons sesame seeds

1 tablespoon poppy seeds

1-1/2 teaspoons chopped green onion

1/4 teaspoon Worcestershire sauce

1/4 teaspoon paprika

 

Wash, dry, and tear spinach into bite-sized pieces. Place in salad

bowl. Halve the berries and add to spinach.

Combine dressing ingredients in a blender or food processor; process

until smooth. Pour dressing over salad and toss. Garnish with slivered

almonds.

Serves 6.