Guest guest Posted February 8, 2001 Report Share Posted February 8, 2001 VEGETARIAN ANOTHER CREAMED SPINACH 1 10-ounce can cream celery soup 1 tablespoon flour 4 tablespoons butter 1 tablespoon minced garlic Salt and pepper 2 10-ounce boxes frozen chopped spinach, cooked and drained 1/3 cup onion, diced In a pan, on medium heat, mix the soup, flour, butter, garlic salt, salt, and pepper until smooth and piping hot. Combine with spinach and onion. Quote Link to comment Share on other sites More sharing options...
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