Vegan Spinach Salad With Honey Mustard Dressing

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Vegan Spinach Salad With Honey Mustard Dressing

 

2 tablespoons olive oil

1/4 cup honey

1/4 cup cider vinegar

2 tablespoons spicy mustard

8 cups fresh spinach, washed and torn into bite-sized pieces

2 cups sliced mushrooms

1 red onion, thinly sliced

 

1: In a large salad bowl, mix the oil and honey until well blended.

2: Add the vinegar and mustard; mix until creamy and smooth.

3: Add the remaining ingredients and toss.