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Vegetarian Sesame Seeds Over Spinach

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Vegetarian Sesame Seeds Over Spinach

 

20 ounces (2 packages) of frozen whole-leaf spinach (thawed and

drained)

2 teaspoons toasted sesame oil

1/4 cup toasted sesame seeds

Salt and pepper to taste

 

Using a large skillet, heat the sesame oil. Add the spinach and

stir-fry for 2 minutes. Avoid letting the spinach reduce too much.

Right before you remove from heat, add the toasted sesame seeds, and

then salt and pepper to taste.

If you want to add some protein to this recipe, try throwing in a few

pieces of tofu before you add the spinach.

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