Thanks to All

[Guest guest]

Hey everyone, i just wanted to express my thanks and appreciations to

everyone who made this list so intriging this weekend! I love all of the

recipes, but it was also encouraging to hear everyone's experiences and to

learn how diverse we all truly are. i think it is important to have chats

like this to help keep us all aware, motivated, and supportive. so again,

thanks!

laurie

-

" Gary * " <garyhigbee

;

Sunday, October 22, 2000 8:31 AM

Re: [ Introduction]

 

 

> I dont know if its available where you live, but a good book for new or

> people thnking about becoming vegetarian is " The Vegetarian Way " written by

> Virginia and Mark Messina. This book is excellent for designing a balanced

> diet and making sure your eating what you need to, and also dispells some

> of the myths.

>

> Gary

>

>

> Hello everyone

>

> I found this list by accident while browsing around, and am

> fascinated. I've only tip-toed around vegetarian and am very much a

> novice, but interested in gradually changing to veggie. But have

> little knowledge or experience so am looking forward to learning from

> this list.

>

> I would particularly like to know about misu soup. Does one buy it

> from a health food store or make it from fresh ingredients? Also, I

> need educated about tofu, which type to buy? Advice much

> appreciated. Also any relevant websites anyone can recommend?

>

> I am Scottish and apart from the fact that I enjoy veggie food when a

> friend has made it, I have certain health problems, including

> digestive problems, which I feel would benefit. Lately my body has

> been telling me that it doesn't like what I am putting in to it.

>

> Are there any others from the UK on this list?

>

> Liz

>

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