Rec; Spinach Salad With Grapefruit

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Spinach Salad With Grapefruit

 

2 tablespoons cider vinegar

2 tablespoons honey

2 tablespoons Dijon mustard

6 tablespoons olive oil

1/2 cup red onion, chopped

1/4 cup sesame seeds

1 large bunch of spinach

2 grapefruits, peeled with sections cut free of membranes (you can

used canned grapefruit)

 

In a bowl, whisk together the vinegar, honey, and mustard. Add the oil

slowly, whisking all the time. Set the dressing aside.

In a skillet, add some oil and cook the onion until it is translucent.

Add the sesame seeds and cook until they are golden brown. Stir often.

In a large serving bowl, toss together the spinach, grapefruit, and

onion mixture. Add the mustard dressing to suit your taste.