Casseroles for Emmy

[Guest guest]

 

 

Emmy, it isn't a casserole, but it's easy & Vidalia onions are

in season if you like those. Vicki

 

CHEESE AND VEGETABLE PIE

1 cup each onion and zucchini (sliced)

1 tablespoon butter

salt and pepper

2 tablespoons flour

6 oz. Swiss cheese (1-1/2 cups shredded)

1 9-inch pastry crust (pre-baked)

2 eggs (beaten)

1 cup half and half

Sauté onion and zucchini in butter in skillet until

tender,

about five minutes; season with salt and pepper

&

stir in flour. Cool; toss with cheese and arrange in

bottom

of crust. Mix eggs and half & half; pour into crust.

Bake

at 350 until pie is browned and set, 40-45 minutes.

Servings: 6