Guest guest Posted February 2, 2000 Report Share Posted February 2, 2000 From another list Chocolate Mousse 1 10.5 oz pkg tofu 2 tbls cocoa 1/4 maple syrup 1 tsp vanilla Put all ingredients in a blender or food processor, blend until smooth, pour into dessert dish and chill for 30 minutes. Quote Link to comment Share on other sites More sharing options...
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