Guest guest Posted April 13, 2010 Report Share Posted April 13, 2010 APPLE PEANUT CRUMBLE 4 or 5 cooking apples, peeled and sliced 2/3 cup brown sugar, packed 1/2 cup flour 1/2 cup quick-cooking rolled oats 1/2 t. cinnamon 1/2 t. nutmeg 1/3 c. butter, softened 2 T. peanut butter Place apple slices in slow cooker. In medium bowl, combine sugar, flour, oats, cinnamon, and nutmeg. Mix in butter and peanut butter with pastry blender or fork. Sprinkle over apples. Cover pot and cook on low for 5 - 6 hours. Serve warm; plain or with ice cream. Makes 4 -5 servings. Quote Link to comment Share on other sites More sharing options...
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